Our Smoked Cheddar is naturally smoked for a rich, campfire-kissed flavor that makes every bite feel like a cookout. Made from pasteurized cow's milk, rennet and salt, it has a firm, smooth texture and a mellow smokiness that's delicious on burgers, in grilled cheese and melted over baked potatoes. For an easy snack board, serve it with summer sausage, crackers and a dark beer. A great pick for anyone who loves bold, savory flavor. 8 oz piece.