Our Red Raspberry Mustard Pretzel Dip pairs delicate raspberry sweetness with bright, tangy mustard depth. Cane sugar, honey and dark brown sugar meet mustard seeds, mustard flour, vinegar and a splash of white wine, with raspberry flavor in every bite. Serve it alongside salty pretzels, spread it on a turkey or ham panini, or spoon it over brie or cream cheese with crackers. It also makes a lively sandwich spread mixed with mayo. 10 oz jar.